MARCH 7TH & 8TH, 2026 • VIRTUAL
SOLD OUT
Day 1:
8:00am – 4:30pm EST (Lunch is on your own from 12 pm – 1:00 pm)
Day 2:
8:30am – 4:00pm EST
This March cohort is full.
More dates will be listed soon (join the next cohort), or bring this training to your team as a host site.
Required materials for the virtual option:
- Scissors
- Doll with open hand
- Microwave and microwave-safe bowl or stovetop with pot/pan and access to water
- Food thermometer (optional)